(1) H2PO4-
(2) Fe++
(3) NH4+
(4) Zn++
(5) K3PO4
Ans: (3)
Q.2. C/N ratio of stable soil O/M is about:
(1) 30:1
(2) 20:1
(2) 20:1
(3) 10:1
(4) 25:1
(4) 25:1
(5) 15:1
Ans: (3)
Q.3. Cropping system now popular in irrigated north Indian states is:-
(1) Paddy-Mustard
(2) Paddy- Wheat
(3) Maizes Wheat-Green gram
(4) Paddy-Potato
(5) Wheat-Peas
Ans: (2)
Q.4. Rbizobium strain suitable for inoculation of berseem seeds is:
(1) R. trifolii
(2) R. Japonicum
(2) R. Japonicum
(3) R. meliloti
(4) R. leguminosarum
(4) R. leguminosarum
(5) Both 1 and 3
Ans: (1)
Q.5. Which one is organic nitrogenous fertilizer?
(1) Ammonium sulphate
(2) Urea
(3) Calcium Ammonium Nitrate
(4) Ammonium Chloride
(5) Di-Ammonium Phosphate
Ans: (2)
Q.6. The plant component broken first on addition in soil is:
(1) Cellulose
(2) Hemicellulose
(2) Hemicellulose
(3) Proteins
(4) Lignin
(4) Lignin
(5) Chitin
Ans: (3)
Q.7. The normal titratable acidity in fresh cow milk is:
(1) 0.17%
(2) 0. 21%
(3) 0.15%
(4) 0.41%
(5) 0.55%
Ans: (3)
Q.8. The overrun in ice cream is:
(1) 75%
(2) 50%
(2) 50%
(3) 125%
(4) 100%
(4) 100%
(5) 150%
Ans: (4)
Q.9. The optimum temperature for the growth of mesophilic bacteria is:
(1) 20 oC - 22 oC
(2) 30 oC - 32 oC
(3) 40 oC - 42 oC
(4) 50 oC - 52 oC
(5) 58 oC - 62 oC
Ans: (2)
Q.10. The antioxidants in ghee can be added at the rate of:
(1) 0.01%
(2) 0.02%
(3) 0.03%
(4) 0.05%
(5) Not allowed
Ans: (4)